Dark Chocolate Thins with Mint Fondant Centres
Sugar, cocoa mass, glucose syrup, water, vegetable fats (Palm Oil,Sal,Shea, Mango Kernel), Invert Sugar Syrup, Butter (Milk) Gelling Agent (Pectin), Emulsifier (Soya Lecithin), Peppermint Oil
Dark Chocolate (65%) contains Vegetable Fat and Cocoa Butter
Dark Chocolate contains Cocoa Solids 50% Minimum
Gluten, Soya. May contain MILK, PEANUTS, TREE NUTS and other NUTS
Nutritionals (per 100g):
Energy 1963kJ / 468kcal, Fat: 20.8g, (of which saturates 12.8g), Carbohydrate: 69.8g, (of which sugars: 58.6g), Protein: 4.5g, Salt: 0.1g.