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18 products
18 products
Oxford Breakfast, the Cardews traditional blend that we hold very dear to ourselves, now in pouch form! 100g of the quintessentially English Breakfast Tea in the Oxford style.
Perfect gift for those that miss Oxford or even those that wish to share this little piece of Oxford with others!
100g Oxford Breakfast, loose leaf black tea
Brew at 100°C for 3-5 mins
Traditional English Breakfast blend loose leaf tea. If you need a kick in the morning, this is the brew that will do! Made in house, English Breakfast is a staple for many tea cupboards across the world!
100g English Breakfast, Ceylon & Assam Blend, Black Tea
Brew at 100°C for 3-5 mins
Indulge someone close with a Jasmine Green Tea Pouch. This premium tea is a sensory delight, perfect for tea lovers who appreciate elegance and sophistication in every sip.
100g Jasmine Green Tea
Brew at 80 to 90°C for 3-5 mins
Earl Grey, the orignal flavoured black tea. Bergamot flavouring, is what creates this quintessential English tea, and is greatly enjoyed by all around the whole world. The perfect brew at whatever time of day it suits you.
100g Earl grey Black Tea
Brew at 100°C for 3-5 mins
Slightly sweet and delicate China green tea. Chun Mee translates as 'Precious Eyebrows' reflecting the curves shape of the rolled leaves.
100g Chun Mee Green Tea
Brew at 80 to 90°C for 3-5 mins
An all rounder black tea from India. It has the perfect balance between strength and flavour for a cuppa tea. The G.B.O.P stands for Golden Broken Orange Pekoe, which is the grading for the tea leaf, and you can see a few golden, yellow leaves with the tea.
100g Assam G.B.O.P, Black Tea
Brew at 100°C for 3-5 mins
Loose leaf Rooibos, in a handy little 100g pouch to gift to people! A fantastic decaffinated alternative, coming from South Africa, well worth the try!
100g Rooibos, loose leaf
Brew at 100°C for 8 -10 mins
Loose leaf rooibos chai tea, a decaffinated twist on the classic Chai. Easily use this blend to create a delicious massala, at any time of the day, due to its caffeine free properties!
100g Red Chai loose leaf flavoured rooibos
Ingredients; rooibos tea (35 %), aniseed, ginger pieces, black pepper, cardamom seeds, cinnamon pieces, cloves, flavouring.
Brew at 100°C for 5-10 mins
Chinese Sencha, green tea, pouched up and ready to introduce people to green tea! Like most green teas, do not pour boiling water onto it, you will only burn it, and you won't get that soft and mild sweet note from it.
100g Chinese Sencha, loose leaf green tea
Brew at 75°C- 80°C for 1-3 mins
Keemun chinese black tea, is a fantastic all rounder black tea, with a large leaf packed full of flavour. Keemun makes for a fantastic base to blends, with flavoured teas, herbals, or other black teas!
100g Keemun, loose leaf black tea
Brew at 100°C for 2-3 mins
Decaffinated Ceylon Black tea is our largest leaf tea, in decaf. It packs a full flavour cuppa tea to which can be enjoyed any time of the day, due to it being decaf, perfect gift for those that want a black tea, but have to have decaf!
100g Decaf Ceylon, loose leaf black tea
Brew at 100°C for 2-3 mins
The "champagne" of teas, Darjeeling, now in a cheeky gift pouch! 100g, of the Special Tippy Golden Flowery Orange Pekoe 1 grade Darjeeling, it is light and full of flavour! No need for milk or sugar with this one, perfect just as!
100g Darjeeling STGFOP1, loose leaf black tea
Brew at 100°C for 2-3 mins
Loose fruit tisane, Mixed Red Berries! Now in a 100g gift pouch, the no.1 Caffeine Free, Fruit Tisane at Cardews! So delicious and sweet smelling, and sweet taste too!
100g Mixed Red Berries, fruit tisane
Brew at 100°C for 5-10 mins
Ingredients; apple, rosehip shells, hibiscus, orange peel, red currants, dwarf elderberries and redfruit flavouring
Loose leaf Oxford Afternoon black tea blend, now in a fanciful gift pouch! Larger leaf tea, with a delicious light flavour to it, which comes from the Darjeeling aspect of the blend!
100g Oxford Afternoon, black tea blend
Brew at 100°C for 3-5 mins
Loose leaf Ceylon BOP black tea! The B.O.P stands for Broken Orange Pekoe, meaning it is a finer grade of tea, not too fine mind you, but fine enough to have a kick to it nonetheless! It is the strongest in our range of Ceylon teas, and a perfect companion when blended with our Assam PF.
100g Ceylon B.O.P, Black Tea
Brew at 100°C for 3-5 mins
Loose leaf Mate, the strong tasting, caffeine alternative that is popular for that reason, being an alternative caffeine source to tea or coffee!
100g Mate loose leaf
Ingredients; Mate
Brew at 100°C for 5-10 mins
Loose leaf black chai tea, a classic of a mix. Easily use this blend to create a delicious massala, which would surely wake you up in the mornings!
100g Black Chai loose leaf
Ingredients; black tea (44 %), cinnamon pieces, aniseed, ginger pieces, black pepper, cloves, chicory roots, cardamom seeds, cardamom (whole).
Brew at 100°C for 5-10 mins
A larger leaf black tea from India. It is the most flavourful of the Assam tea we stock. The T.G.F.O.P stands for Tippy Golden Flowery Orange Pekoe, which is the grading for the tea leaf, and you can see how much larger of a leaf it is compared to other Assam we stock.
100g Assam T.G.F.O.P, Black Tea
Brew at 100°C for 3-5 mins
