Sort by:
362 products
362 products
Made with organic cardamom, cinnamon, clover, elderflower, ginger and green tea
A tea to wake you and invigorate you
Ethically sourced, 100% organically grown ingredients
Life in full flavour. The aroma itself is incredible, but the real show begins when you add steaming hot water. From the spicy flash of cinnamon, ginger and cloves, the aromatic pop of cardamom and orange, to the flicker of spearmint and green tea. This is a tea to welcome your senses back to life.
Cinnamon bark (25%), orange peel, elderflower, cardamom seed (10%), licorice root, ginger root (7%), green tea, spearmint leaf, clove bud, black peppercorn.
Tangy rhubarb juice is a real indulgence, especially served ice cold. A hint of hibiscus blossoms adds just the perfect cup colour to this low in acid fruit tea blend which is also reflected in the pink cornflower blossoms. Bring the sun into your cup and join us on a mini vacation.
Rhubarb Spritz
Pour 300 ml boiling water over the fruit tea blend and leave to infuse for 30 minutes. Fill a large jug with ice and pour the tea over it. Leave to cool until the tea is completely cold. Top up with 500 ml mineral water. Add basil to taste if desired.
Extra Tip: GIN & TONIC
Instead of mineral water, add 500 ml tonic water and 200 ml gin. The perfect long drink!
Red Bush. A delicious, caffeine free alternative to tea. This loose leaf 'tea' from South Africa has an almost fruity flavour and is praised by experts for its health aiding properties.
These plastic free teabags have been made using a non-GM Biodegradable material and packed in Cellophane.
All packaging can be put into your food waste compost bin.
Savour the warmth of freshly baked ginger biscuits in this exquisite rooibos blend. Spicy ginger and sweet blackberry leaves create a balanced, biscuity flavour, while pink peppercorns, marzipan bits, and bright mountain everlasting add visual charm. The glittering sugar pieces crown this infusion, making every cup a sparkling delight.
Rooibos tea, ginger cubes (ginger, sugar), ginger pieces, sugar gold nuggets (sugar, water, natural colour gold (E172)), freeze-dried marzipan drops (almonds, sugar, humectant: invertase), flavouring, sweet blackberry leaves, cinnamon pieces, mountain everlasting, pink pepper
Nutritional values per 100 ml
Energy in kj 16Kj
Energy in Kcal 6Kal
Total Fat <0.1g
-Saturated fat <0.1g
Total Carbohydrates 0.5g
-Sugars 0.4g
Protein 0.1g
Salt 0.02g
This tea belongs to the classical "scented teas". In China, it is also known as Meigui Hongcha. The tea is processed in a traditional way: red rose petals and the tea leaves are layered during the production process, and after the right quality has been achieved, they are separated by sieving. This way, the China Rose tea is given its typically sweet, full taste and its flowery flavor. Connoisseurs improve its note with a dash of cream or milk
Rose petal tea is a fragrant herbal infusion made from dried rose petals. It has a delicate, floral flavour that is both soothing and refreshing. This tea is often enjoyed for its gentle taste and aromatic qualities, making it a popular choice for those looking for a calming and enjoyable beverage.
Cooling peppermint, a bit of scented rosemary, some refreshing eucalyptus and a touch of sweetness topped with a few colourful rose buds!
Cooling peppermint, a bit of scented rosemary, some refreshing eucalyptus and a touch of sweet ingredients. Add a few colourful rose buds and little Rosemary is happy to have gathered and composed such an intense herb tea blend for her family while wandering through grandma’s twisty, lushly planted garden on a Sunday afternoon.
These plastic free teabags have been made using a non-GM Biodegradable material and packed in Cellophane.
All packaging can be put into your food waste compost bin.
Creamy sweet chocolate and a pleasantly intense rum nuance pamper your taste buds without any side effects and despite delectable Christmas sweets.
Ingredients
Rooibos tea, cocoa peel, cocoa nibs, coconut flakes, flavouring
A traditional blend of teas from the east. The tea and spice caravans used to travel from China through Russia on their way to the markets of Europe. A favourite with Cardew's staff.
Grown on the high altitude mountains of Rwanda, this washed arabica coffee has an unusually rich flavour and full body.
Meltingly smooth caramel enriched with a hint of African Pearl salt: simply heavenly! A generous helping of cream-caramel pieces, almond and brittle pieces round off this noble creation.
This elegant Season's Greetings Christmas Tea Tin is the perfect way to indulge in a cup of English Afternoon Tea. Containing 40 teabags of exquisitely blended and high-grade black tea, this sophisticated tin radiates a festive atmosphere, perfect for celebrating the holidays in style.
RS70
With this tea, we are offering a popular and frequently consumed standard quality which is drunk a lot in China. The large-leafed tea is slightly brittle due to its being wiry. The dark, olive-green infusion clearly shows that the middle leaf shoots which contain less caffeine have been processed. The cup shimmers in a strong green-yellow tone. The taste is extremely soft and mild with a sweet note. It is ideally suited for green tea beginners and those who prefer mild qualities.
