The name speaks for itself: really spicy and definitely not for kind spirits. The intense, fruity wild cherries with a slightly flowery note are an excellent base for the chilli to develop its spiciness on. And the chilli really shows its power. For beginners ,try it without chillies first!

Rooibos tea, rosebuds, flavouring, safflower, chilli, rose petals, carrot flakes