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333 products
333 products
Cooling peppermint, a bit of scented rosemary, some refreshing eucalyptus and a touch of sweetness topped with a few colourful rose buds!
TLC from the heart. This is a moment of bliss – a veritable hug that will keep your spirits warm. Take your seat and settle in to savour the spicy-sweet zest of sun-ripe whole Sicilian lemons to the slow-dried ginger root with FairWild elderflowers. Finally the velvet kiss of manuka honey creates a cup of tea that warms your heart as well as your body. Isn't this heaven?
Ginger root (32%), licorice root, elderflower, fennel seed, lemon verbena leaf, turmeric root, lemon essential oil, lemon myrtle leaf, whole lemon (4%), manuka honey flavour* (2%). (*contains 0.2% non organic antioxidant: ascorbic acid).
Meltingly smooth caramel enriched with a hint of African Pearl salt: simply heavenly! A generous helping of cream-caramel pieces, almond and brittle pieces round off this noble creation.
Treat yourself to a soothing cup of tea served with a side of traditional style using this classic Farmhouse teapot by London Pottery. An excellent example of high-quality UK design, this teapot will have you pouring flawless brews every teatime. It has a removable filter to hold loose tea leaves and floral infusions as they steep, without letting any debris get into your cup. Designed by David Birch, an excellent ceramist and director of London Pottery, you can be assured of this teapot's high quality. it's made of durable stoneware in pure white, with an elongated spout that's been shaped to prevent any drips or leaks.
2 Cup 600ml
4 Cup 1.2 Litres
6 Cup 1.5 Litres
Made with organic cardamom, chicory, cinnamon, cocoa, fennel and liquorice
A lavishly fragrant and warming combination, this is a cup to make anyone feel wealthy
Ethically sourced, 100% organically grown ingredients
Real riches are within. Life's most precious gifts are right here for you to enjoy; the finest sweet swirls of liquorice root lavishly speckled with cinnamon's golden warmth - this is a cup to make anyone feel wealthy. Go for gold.
Liquorice root (25%), cocoa bean, roasted chicory root, cardamom seed, cinnamon bark (15%), fennel seed.
15 Teabags Approx. 50g
Filled with marzipan, nuts, almonds, raisins or jam, served with vanilla sauce or the popular mix of cinnamon and sugar: a perfect baked apple enthuses any gourmet. There are innumerable varieties to choose from, but we have left "our" baked apple without a filling so that you can really enjoy its pure flavour or add your personal favourite: honey, cinnamon and sugar, a dash of rum or amaretto... There simply is no limit! Large apple slices, wintry spices and some mistletoe invite you to a smooth kiss underneath the latter
Ingredients
apple pieces, hibiscus blossoms, elderberries, rose hip peel, apple slices, Mistletoe, cinnamon rods, sliced almonds, flavouring, cloves.
Made with organic licorice and peppermint
A sweet and deliciously refreshing organic thrill
Ethically sourced, 100% organically grown ingredients
Thrills come in all shapes and sizes. Sit back, there's a rollercoaster of sweetness coming your way. The natural joy of FairWild licorice root, the minty brilliance of fresh peppermint leaves - it's nature's perfect blend, carefully concocted to give your senses goose-bumps. Now just enjoy the ride.
Peppermint Leaf (60%), Licorice Root (40%), Fairwild-Certified
Invest in an iconic Globe teapot: the perfect example of form and functionality working together. David Birch, a pioneer in ceramic design and director of London Pottery, created the Globe teapot to bring beauty and brilliant performance together. Perfect for extracting the intricate flavours of loose-leaf teas and tea bags alike, any leaves and petals get held back from your cup by the fine ceramic filter in the base of the spout. it's long, elegant shape also prevents leaks and drips. Pour your favourite tea easily, without compromising on style. The glazed yellow stoneware gives the outside a subtle shine and a certain robustness - without being cumbersome.
2 Cup 500ml
4 Cup 900ml
6 Cup 1.2 Litres
Tangy rhubarb juice is a real indulgence, especially served ice cold. A hint of hibiscus blossoms adds just the perfect cup colour to this low in acid fruit tea blend which is also reflected in the pink cornflower blossoms. Bring the sun into your cup and join us on a mini vacation.
Rhubarb Spritz
Pour 300 ml boiling water over the fruit tea blend and leave to infuse for 30 minutes. Fill a large jug with ice and pour the tea over it. Leave to cool until the tea is completely cold. Top up with 500 ml mineral water. Add basil to taste if desired.
Extra Tip: GIN & TONIC
Instead of mineral water, add 500 ml tonic water and 200 ml gin. The perfect long drink!
Red Bush. A delicious, caffeine free alternative to tea. This loose leaf 'tea' from South Africa has an almost fruity flavour and is praised by experts for its health aiding properties.
These plastic free teabags have been made using a non-GM Biodegradable material and packed in Cellophane.
All packaging can be put into your food waste compost bin.
Cooling peppermint, a bit of scented rosemary, some refreshing eucalyptus and a touch of sweet ingredients. Add a few colourful rose buds and little Rosemary is happy to have gathered and composed such an intense herb tea blend for her family while wandering through grandma’s twisty, lushly planted garden on a Sunday afternoon.
These plastic free teabags have been made using a non-GM Biodegradable material and packed in Cellophane.
All packaging can be put into your food waste compost bin.
Aniseed, cardamom seeds, ginger pieces, black peppercorns, cinnamon pieces, fennel, cloves, chicory roots.
Chai tea without the tea!
Made with organic wild apple, cinnamon and ginger
A tea to make you feel like you're dancing in a wild orchard
Naturally caffeine free and ethically sourced, 100% organically grown ingredients
Dance in the wild orchard. A sun-drenched orchard and you dance with delight, as cinnamon tree branches swirl overhead. One moment, a jive of ginger root and spicy clove; the next, chamomile flowers and sweet orange cushion your step. Slowly, you come to rest - as a wild apple tumbles soft to the ground. Let your cares go and travel free.
Cinnamon bark (28%), liquorice root, ginger root (14%), orange peel, chamomile flower, wild apple (6%), cardamom pod, orange essential oil flavour, clove bud.
Made with organic ginger, lemon verbena, lemongrass and liquorice
One sip and you're ready to soar, take to the sky in a swirl of lemony freshness
Naturally caffeine free, ethically sourced, 100% organically grown ingredients.
Real riches are within. Life's most precious gifts are right here for you to enjoy; the finest sweet swirls of liquorice root lavishly speckled with cinnamon's golden warmth - this is a cup to make anyone feel wealthy. Go for gold.
Lemongrass (44%), lemon verbena leaf, liquorice root, ginger root (28%), amla fruit, lemongrass extract.
One half of a two tin collection, this tin has a pattern to which would look excellent on a shirt.
The tin contains 125g Loose Leaf, Earl Grey Tea.
(TT30)
One of our tasteful and soft blends which gets along without acidic fruits. Sweet apple pieces and delicious pineapple form the basis of this popular infusion. The crisp, sweet character of the apple flavour is enhanced by a very special freshness. The taste of this creation transports you to the warm regions of the sunny south for a short journey.
Apple Smash
Brew the fruit tea blend with 1 litre of boiling water and let it steep for at least 40 minutes. Pour the tea into a jug filled with ice and leave it to cool. Add the sliced lime, the sliced apple and a handful of basil leaves to the tea and let it steep for about one hour. Now the fruity, spicy ice tea is ready to be served.
Extra Tip: WHITE WINE
Prepare the ice tea as described above and add drywhite wineas desired.
