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335 products
335 products
Fine pine needle shaped leaf with many silvery tips. The taste is highly
aromatic and spicy with a note of its own, reminding of mild, malty
Assam leaf teas. The cup is dark red with a malty and spicy bouquet.Â
Size 1x6 6k Filter Papers.
W22cm x H15cm
80 Per Pack
A true queen among the fruit tea blends. Noble, simple and elegant! On warm summer days we recommend to prepare an intense, strong brew, let it cool and then serve it as iced tea with sparkling wine or mineral water, thoughtfully decorated with a mint leaf. For this intense and exotic pleasure we have left out the apple pieces and frosted on papaya cubes. Strength and power are contributed by fruity, sour hibiscus blossoms and different air-dried and freeze-dried berries.
hibiscus blossoms, currants, papaya cubes (papaya, sugar), elderberries, flavouring, freeze-dried raspberry pieces, freeze-dried strawberry pieces, blackcurrants, blueberries.
Warming Cinnamon infused with black tea.
Ingredients
black tea (90 %), cinnamon pieces, flavouring
A merrily coloured, typical Christmas blend: big strawberry pieces and star aniseed capture the eye and awaken your curiosity. Discover a fruity and spicy cornucopia of flavour reminiscent of mulled wine and Christmas atmosphere.
Ingredients
apple pieces, hibiscus blossoms, rose hip peel, cinnamon rods, star aniseed, ginger pieces, pink peppercorns, flavouring, freeze-dried strawberry slices, cloves.
Size 02 3k Filter Papers.
W16cm x H11.5cm
80 Per Pack
Is there anyone who does not know this wintry wine punch, which ensures so many sociable evenings? This tea blend is a real taste explosion thanks to the exceptional flavour composition of the very unique German version. What makes this blend so special: the traditional flamed cone sugar, which slowly melts into delicious caramel. Pure exaltation!
Ingredients
apple pieces, hibiscus blossoms, elderberries, rose hip peel, Mistletoe, cinnamon rods, flavouring (celery seed oil), orange slices, cloves.
sweet strawberries and raspberries, combined with slightly tangy cranberries and served on a scoop of vanilla ice cream with a helping of egg nog and decorated with roasted almonds. Hurry, Santa, before it melts or is nibbled away!
Ingredients
Black tea (69 %), orange peel, sliced almonds, cranberry slices (cranberries, sugar, vegetable oil), cardamom (whole), flavouring, freeze-dried cranberry slices, freeze-dried strawberry pieces, freeze-dried raspberry pieces
Experience the rich and bold flavors of Ethiopia with our Ethiopian Sidamo coffee. Smooth and full-bodied with subtle hints of vanilla, this premium blend will surely delight your senses. Perfect for a morning pick-me-up or a relaxing afternoon treat.
Apart from the noble characteristic taste, the bright blue cornflower blossoms give this popular English classic a touch of flair.
The harmonious interaction of slightly spicy black tea base with a natural bergamot flavouring let every Earls heart beat
These plastic free teabags have been made using a non-GM Biodegradable material and packed in Cellophane.
All packaging can be put into your food waste compost bin.
This tea’s name not only reflects its fantastic appearance, but also its magical taste. Cinnamon and vanilla with a touch of jasmine blossoms will take you far away to the magical world of the Orient. Let yourself go and enjoy a trip full of fantasy, colour and excitement and dive into this charmed flavour.
Rich, Winey and well balanced with chocolate and tropical fruit notes making for exotic and unusual flavour.
This mild creation is given fruity sweetness by apple pieces and carrot flakes; a touch of freshness is added by eucalyptus leaves, lemon grass, tangerine bits and a nuance of hibiscus. Beetroot pieces lend their colour to the cup along with a slightly earthy note. Dried orange slices are an optical reminder of the fresh citrus flavours of this absolutely perfect composition.
Ingredients: apple pieces, carrot flakes, blackberry and eucalyptus leaves, beetroot pieces, hibiscus flowers, lemon grass, flavouring, freeze-dried tangerine pieces, orange slices.
Orange-Grapefruit Iced Tea
Brew 1 litre of the herb tea blend with boiling waterand let steep for at least 15 minutes. Wait until it is completely cooled down. Cut the grapefruit into slices and add them to the tea together with the tonic water. Serve the drink on ice and decorate with some thyme. This tangy drink is a sparkling refreshment.
Extra Tip: GIN & TONIC
As an afterwork refresher: Prepare the drink as described above and add 2 cl gin per glass.Gin&Tonic&Tea!
