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362 products
362 products
This blend delights both the eye and the palate. Creamy cake notes pair with fresh orange and warming winter spices — cinnamon, cardamom, and coriander — for a flavour that keeps you coming back for more.
green tea (47%), apple pieces, cinnamon pieces, coriander, flavouring, orange slices, cardamom, pink pepper, cloves
This flavoured black tea is a warming companion all year round. Sweet apple pieces
balance the spiciness of cinnamon, coriander, cardamom, cloves, and fruity pepper, while notes of juicy orange and a hint of delicate cream create a truly distinctive taste experience.
black tea (47 %), apple pieces, cinnamon pieces, coriander,
flavouring, cardamom (whole), orange slices, pink pepper, cloves
Black tea flavoured with spices and orange zest for a light and revitalising drink.
This tea’s name not only reflects its fantastic appearance, but also its magical taste. Cinnamon and vanilla with a touch of jasmine blossoms will take you far away to the magical world of the Orient. Let yourself go and enjoy a trip full of fantasy, colour and excitement and dive into this charmed flavour.
Excellent large leaf blend with Darjeeling base. Light but full flavoured. Perfect afternoon 'pick-me-up'.
Loose leaf Oxford Afternoon black tea blend, now in a fanciful gift pouch! Larger leaf tea, with a delicious light flavour to it, which comes from the Darjeeling aspect of the blend!
100g Oxford Afternoon, black tea blend
Brew at 100°C for 3-5 mins
Our best quality large leaf black teas from India and Sri Lanka, producing a afternoon blend full of lovely flavours for any time of the day.
A quintessentially English Afternoon Tea in the Oxford style.
These plastic free teabags have been made using a non-GM Biodegradable material and packed in Cellophane.
All packaging can be put into your food waste compost bin.
Cardew's own blend of best quality large leaf teas producing a breakfast blend full of lovely flavours for any time of the day.
A quintessentially English Breakfast Tea in the Oxford style.
Oxford Breakfast, the Cardews traditional blend that we hold very dear to ourselves, now in pouch form! 100g of the quintessentially English Breakfast Tea in the Oxford style.
Perfect gift for those that miss Oxford or even those that wish to share this little piece of Oxford with others!
100g Oxford Breakfast, loose leaf black tea
Brew at 100°C for 3-5 mins
Our best quality large leaf black teas from India and Sri Lanka, producing a breakfast blend full of lovely flavours for any time of the day.
A quintessentially English Breakfast Tea in the Oxford style.
These plastic free teabags have been made using a non-GM Biodegradable material and packed in Cellophane.
All packaging can be put into your food waste compost bin.
White tea is sun dried and not fermented. Very high in antioxidants and low in caffeine. Makes a bright, light, fruity drink. Very refreshing.
Popular China black tea. Classic Keemun like taste but with a sharp edge.
The terrain of Papua New Guinea lends itself to organic production on small farms, almost entirely at high altitude, resulting in a very high quality coffee.
A full bodied medium it is rich and gamey flavour, fairly low in acidity and well balanced.
Passion Fruit & Orange fruit tea is a vibrant, caffeine-free blend that combines the tropical sweetness of passion fruit with the zesty brightness of orange. This refreshing infusion offers a naturally fruity aroma and a tangy-sweet flavour, making it perfect served hot or iced.
Passion Fruit & Orange tisane teabags, like all our tisanes, perfect hot or cold. This vibrant, caffeine-free blend combines the tropical sweetness of passion fruit with the zesty brightness of orange!
Ingredients; hibiscus blossoms, apple pieces, elderberries, orange peel, rosehip peel, flavouring, sunflower blossoms.
Brew at 100°C for 5 - 10 minutes.
These plastic free teabags have been made using a non-GM Biodegradable material and packed in Cellophane.
All packaging can be put into your food waste compost bin.
A black Keemun tea with a refreshing sweet tropical fragrance. Best enjoyed on a hot summer's day.
A black Keemun tea infused with a mellow sweet peach. A refreshing cool taste to wind you down on a hot summer's day due to its versatility as an iced tea!
A sweet and fruity blend with the soft, juicy flavour of ripe peaches.
Smooth and refreshing, peach tea offers a naturally uplifting cup that can be enjoyed hot or iced.
These plastic free teabags have been made using a non-GM Biodegradable material and packed in Cellophane.
All packaging can be put into your food waste compost bin.
The intense scent and flavour of the Peppermint is well-known all over the world. Only the finest leaves are used for consumption. The typical taste is due to the high contents of ethereal oils, which consist of 60 % Menthol.
These plastic free teabags have been made using a non-GM Biodegradable material and packed in Cellophane.
All packaging can be put into your food waste compost bin.
Peppermint, a classic in the herbal range at Cardews, and in anyones tea cupboard. Add a bit of mint to the majority of caffeine free products we sell, just to give an additional notable flavour to your brew!
50g Peppermint Herb
Brew at 100°C for between 5-10 minutes.
A medium to full strength arabica that is pleasantly well balanced and has plenty of flavour. A very versatile drink perfect for any time of the day.
Celebrate the festive season with this exclusive Peter Rabbit & Friends tin. Inside, you’ll find a selection of forty premium English Breakfast Teabags, perfect for enjoying a pot of luxury tea with those nearest and dearest. The perfect addition to any kitchen counter or pantry.
RS93
Green pistachios, bright rose petals and for that special something: real marzipan drops, which slowly melt in your cup and will surely warm your heart.
Ingredients
black tea (90 %), pistachios, flavouring, freeze-dried marzipan drops (almonds, sugar, humectant: invertase), rose petals
A refined black tea blend adorned with emerald pistachios and delicate rose petals, elevated by indulgent marzipan drops that slowly dissolve to release their exquisite sweetness — a truly elegant cup to savour.
black tea (90 %), pistachios, flavouring, freeze-dried marzipan drops (almonds, sugar, humectant: invertase), rose petals
Nutritional values per 100 ml
Energy in kj 13Kj
Energy in Kcal 3Kal
Total Fat <0.1g
-Saturated fat <0.1g
Total Carbohydrates 0.2g
-Sugars 0.1g
Protein 0.2g
Salt <0.01g
According to Ayurvedic teachings this blend is soothing and balancing. Try it yourself, and you will agree. Sweet and soft in taste with a tender flowery accent, it invites you to a relaxing moment and makes you feel really good. Decorated rose leaves accentuate the very attractive appeal of this blend.
Ingredients;
cinnamon pieces, cardamom (whole), liquorice root, coriander, fennel, ginger pieces, rose petals.
Contains liquorice root - in case of high blood pressure, excessive consumption of this product should be avoided.
Tea Tin features a beautiful poppy field scene with fine gold embossing. Highly collectable, this unique tea tin contains our best-selling English Breakfast teabags.
RS75
A fermented black tea with a rich Chinese history, where it was once valued more than gold! Pu-Erh is a complex tea with a plethora of unique attributes.
Its has a fruity, woody aroma and earthy tones with notes of cherry and forest fruits. Pu Erh is rich with antioxidants which makes this both good for the body as well as the soul.
A modern favourite beyondautumn and winter, this blend combines black tea with creamy pumpkin and warming spices. Light pumpkin cubes, yoghurt granules, and spice pieces make it as visually appealing as it is delicious — a perfect alternative to its coffee-based counterpart..
black tea (70 %), pumpkin cubes, ginger pieces, flavouring, sweet blackberry leaves, cloves, cinnamon pieces, freeze-dried pumpkin pieces, freeze-dried yoghurt granules (skimmed milk yoghurt, sugar, maltodextrin, modified starch, acidifying agent: citric acid)
Nutritional values per 100 ml
Energy in kj 12Kj
Energy in Kcal 3Kal
Total Fat <0.1g
-Saturated fat <0.1g
Total Carbohydrates 0.3g
-Sugars 0.1g
Protein 0.2g
Salt <0.01g
A single origin black Keemun tea infused with Raspberry flavour which adds the perfect touch of sweetness that complements the fresh bold black base tea.
Raspberry leaf tea is a herbal tea popularised for it pregnancy health benefits as well as its high content of natural antioxidants and nutrients.
Raspberry Leaf herbal infusion, similar taste to green tea, but alot softer and without the caffiene! Would blend fantastically with our Nettle, or you could add Spearmint to give it a bit of a kick!
50g Raspberry Leaf
Brew at 100°C for between 5-10 minutes.
Loose leaf rooibos chai tea, a decaffinated twist on the classic Chai. Easily use this blend to create a delicious massala, at any time of the day, due to its caffeine free properties!
100g Red Chai loose leaf flavoured rooibos
Ingredients; rooibos tea (35 %), aniseed, ginger pieces, black pepper, cardamom seeds, cinnamon pieces, cloves, flavouring.
Brew at 100°C for 5-10 mins
Thanks to the hot and spicy ingredients, our rooibos receives a completely new exotic taste.
The traditional chai ingredients such as aniseed, ginger and cinnamon form an interesting
new rooibos variety. The mellow taste of redbush is an ideal basis for the hot and spicy typical Chai ingredients.
These plastic free teabags have been made using a non-GM Biodegradable material and packed in Cellophane.
All packaging can be put into your food waste compost bin.
Thanks to the hot and spicy ingredients, our rooibos receives a
completely new exotic taste. The traditional chai ingredients such as
aniseed, ginger and cinnamon form an interesting new rooibos variety.
The mellow taste of redbush is an ideal basis for the hot and spicy
typical Chai ingredients. Very suitable also for those who do not like
or must not drink caffeine. Ingredients: redbush tea, aniseeds, ginger
pieces, black pepper, cardamom seeds, cinnamon pieces, cloves,
flavoring.
Tangy rhubarb juice is a real indulgence, especially served ice cold. A hint of hibiscus blossoms adds just the perfect cup colour to this low in acid fruit tea blend which is also reflected in the pink cornflower blossoms. Bring the sun into your cup and join us on a mini vacation.
Rhubarb Spritz
Pour 300 ml boiling water over the fruit tea blend and leave to infuse for 30 minutes. Fill a large jug with ice and pour the tea over it. Leave to cool until the tea is completely cold. Top up with 500 ml mineral water. Add basil to taste if desired.
Extra Tip: GIN & TONIC
Instead of mineral water, add 500 ml tonic water and 200 ml gin. The perfect long drink!
Loose leaf Rooibos, in a handy little 100g pouch to gift to people! A fantastic decaffinated alternative, coming from South Africa, well worth the try!
100g Rooibos, loose leaf
Brew at 100°C for 8 -10 mins
Red Bush. A delicious, caffeine free alternative to tea. This loose leaf 'tea' from South Africa has an almost fruity flavour and is praised by experts for its health aiding properties.
These plastic free teabags have been made using a non-GM Biodegradable material and packed in Cellophane.
All packaging can be put into your food waste compost bin.
