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333 products
The original Earl Grey tea was named after Charles Grey, Second Earl Grey in the 18th Century. At that time it consisted only of Chinese teas, flavoured with finest bergamot oil (citrus plant). Today we can combine this classical flavor with fine, mild and sweetish redbush tea. You will be surprised how wonderfully the bergamot aroma develops on the redbush basis. Refined with lemon peel, the freshness also shows in the appearance.
Rooibos tea, lemon peel, natural bergamot flavour with other natural flavouring
The Japanese traditionally drink this tea with their meals, and it is considered a classical everyday tea. The large-leaved tea is taken from the lower shoots of the tea plant. The leaves are rich in minerals, but contain up to 70 per cent less caffeine than the Gyokuro teas, which are won from the young shoots. After brewing, the evenly worked leaf shows its real quality and its fine leaf structure. The taste is very soft, discreet, and slightly grassy. The discreet note makes this tea perfectly suitable both for green tea beginners and lovers.
If you hear eucalyptus, you maybe think of the cuddly koalas whose main food consists of these leaves. In this composition we have combined the freshness of eucalyptus with the sweetness of peach and orange. Very attractively and colourfully decorated, this composition is a real eye catcher. Orange blossoms and eucalyptus leaves complement one another perfectly and thus guarantee a taste experience of the special kind.
Ingredients: redbush tea, eucalyptus leaves, orange peel, flavouring, orange blossoms.
Around 600 D.C. the cocoa plant was cultivated by the Mayans. The Aztecs named this cocoa drink mixed with cold water Xocolatl. According to the Mayans, the cocoa plant was of divine origin. Occasionally, the cocoa bean was even used as a form of payment and has kept its value until today. Rediscover the secret of the Mayans and experience our chocolate tea in its purest form.
Black tea (80 %), broken cocoa bits, flavouring, vanilla pieces, white chocolate chips (sugar, cocoa butter, milk powder, dextrose, emulsifying agent: soy lecithin), coconut flakes
Mixed Red Berries fruit tea is a deliciously tangy and sweet blend made from a variety of red berries such as red apples, dwarf elderberries, and red currants. Naturally caffeine-free, it offers a rich, fruity aroma and a refreshing taste that's perfect for any time of day, hot or iced.
Ingredients; apple, rosehip shells, hibiscus, orange peel, red currants, dwarf elderberries and redfruit flavouring.
Berry Blush Sparkler
A lively, caffeine-free mocktail with bold berry notes
and a refreshing sparkle.
Brew a strong 200ml of mixed red berry tisane. Steep in hot water for 7–10 minutes for a deep infusion. Let it cool, then chill in the fridge.
In a shaker or jug, combine the brew with 50ml cranberry juice, 25ml lemon juice (freshly squeezed) and 1 tsp honey. Fill a tall glass with ice cubes, pour the mocktail blend 2/3 of the way, and top with sparkling water.
Add a handful of fresh mixed berries and a sprig of mint.
Optional: rim the glass with sugar for extra flair.
This very "cool" herb tea blend containing only excellent ingredients has been part of our bestseller assortment. What is so special about this refreshing and pleasant infusion? One important ingredient is liquorice, with its pleasant and strong sweetness, another, the lovely and fruity apple pieces. Very fine lemon grass with its special fresh character and a selective portion of pure refreshing peppermint add the finishing touch. Stay cool and allow yourself this unique taste experience!
liquorice root, apple pieces, peppermint, lemon grass, flavouring.
Contains liquorice root - in case of high blood pressure, excessive consumption of this product should be avoided.
The ginger is one of the most widely known herbs and spices. Its roots yield the unique, highly aromatic, sweetly spicy flavour. Ginger has been valued and used by various cultures for centuries. We can also no longer imagine life without it in our hemisphere. The root of the ginger, the so-called Rhizome, which grows horizontally, entwined in the soil, is harvested. Enjoy our high quality ginger pure, with honey or as a flavour-giving ingredient to one of our tea creations. A must-have!